Featured Farmers

Growing 30,000 Pounds of Veggies on One Acre

It’s All About the Soil by Audrey Tehan, Founder & Executive Director of Seed to Table Oregon I can’t count the number of times I have heard someone say, “You can’t grow anything but cheat grass in Central Oregon”. It is certainly true that in the high desert, we do not have the luxury of just throwing seeds on the ground and watching a jungle emerge. At Seed to Table, we sweat, dig, water, pray,…

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